包伙食 - An Overview
包伙食 - An Overview
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如果您購買的是煮飯服務，服務人員只會幫您執拾及清潔用後的煮食用具及還原煮食地方。如需要全面的清潔服務，請預約日常家居清潔服務。
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刘妈当初因为儿子要到城市打拼，深怕他在外吃的不健康，刘妈决定离开生活多年的波德申，一同与儿子来到了钢骨水泥林立的吉隆坡，在兼顾儿子每日营养均衡下，还意外解锁与他人共享自家厨艺的成就，开启了包伙食的生意。
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焦點 老派福食之必須 尚在堅持的包伙食公司！從「靚湯工房」的老火湯、蟲草花蒸肉餅飯 重頭細看香港的包伙食文化
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細看上圖，背景是香港鬧市街頭，一位男性正用擔挑運送飯餸，旁邊的男士頭頂着長形木盤，上面滿是飯餸和碗筷等，你知道他們在做甚麼呢？
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商舖的情況則不一樣。很多舖位未必設有廚房，除了可以自行安排在就近煮食，請外間公司包伙食成為主流。有說，當時多稱「包伙鑽」，「包伙食」才是後來的叫法。負責送伙食的工友，有個美稱叫「伙鑽王子」或者「伙鑽王后」，他們多用擔挑或踏單車送餐，前述的四餸一湯連飯會用銻煲盛載，層層疊起，再用大布包裹──即是文首所述帶着「怪味」的布。食飯時間一到，店舖會在門口拉繩，上書「用膳時間，請稍待片刻」，然後大伙圍桌食飯，有生意也不做。
包伙食是一种供膳（日语：給食）形式，一般是大排档或外烩服务公司等兼营的，为办公室、工厂或商户、学校等供应膳食。饭、菜肴及汤在供应商的厨房生产，再打包，分派送到订户点，一个星期派一次菜单，一星期五天。在工厂区以至商业区，会见到包伙食的员工以脚踏车、手推车、担挑、布袋等运送饭菜到户。以前只供应午餐，现在有包伙食公司还供应至星期六和平日晚餐。
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